Substitutions for SOY in Bake Deliciously!

May 26th, 2009 by Jean Duane

For those of you avoiding soy, out of over 150 recipes in Bake Deliciously! Gluten and Dairy Free Cookbook, only a few call for soy. Some following the GFCF diet find they react to soy as well. Others say they react to soy milk, but not to ‘fermented’ soy such as tofu, tempeh and soy […]